Beetroot

Short description of the species

Botanical name
Beetroot
Latin name
Beta vulgaris sk. Conditiva
Family
Chenopodiaceae
Origin
along coastlines from Britain to India
Crop classification
root vegetable
Plant height
flowering stem (2nd year): 1.2 m
Exposure
relatively undemanding (sun or semi-shadow)
Temperature requirement
ideal temperature 8-30 °C; low temp. within germination and emergence, jarovization risk; high temp. , growth retardation, root woodening
Keeping
medium
Water requirement
medium
Soil requirement
medium-heavy, permeable
Soil pH
6.5 – 7.5
Edible part
root
accessibility

Usage

direct consumption – salads, juices; processing – sterilization/conservation

Growing technology and harvest 

Propagation 

  • generative – direct sowing 

Spacing 

  • 0.30-0.40 x 0.10 m 
  • sowing depth = 30-40 mm 

Harvest 

  • root diameter = 50-150 mm; in case of processing to cubes can be also more 
  • some of processing companies = conservation of small roots with diameter 30-40 mm (in this case, denser spacing can be used, e.g. 0.20 x 0.05 m) 
  • late harvest = woodening, cracking and bad coloration of roots 

Important dates 

Month I. II. III. IV. V. VI. VII. VIII. IX. X. XI. XII.
Sowing XX XXX XXX
Harvest XX XXX XX

Storage 

  • temperature = 0-1 °C 
  • air humidity = 90-95% 
  • storage period at mentioned conditions = approximately 8 month (basic condition = health, un-damaged roots) 

Use 

  • direct consumption – salads, juices 
  • conservation – small roots or cutting to cubes 

Diseases and pests 

  • virus diseases: Beet yellow virus (BYV), Beet mosaic virus (BMV), Beet necrotic yellow vein virus (BNYVV) 
  • bacterial diseases: beet scabbing (Streptomyces scabies) 
  • fungus diseases: damping-off, black leg, black root and seedling blight (complex of various microorganisms and funguses, mostly Pleospora betae, Aphanomyces spp., Fusarium spp., Pythium spp. etc.), beet leaf spottiness (various fungus species, mainly Cercospora beticola, Ramularia beticola), beet mildew (Erysiphe betae), beet rust (Uromyces betae), downy mildew (Peronospora farinosa f. sp. betae
  • pests: beet root fly (Pegomya hyoscyami), pygmy mangold beetle (Atomaria linearis), bean aphid (Aphis fabae), flea-beetles 
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