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Rubelit
Short description of the species
Botanical name
Rubelit
Latin name
Malus domestica
Variety
apple
Scientific name
Malus domestica
Ripening
winter variety
Origin/parentage
Topaz × UEB 2732/2, Institute of Experimental Botany, Střížovice, Czech Republic.
Bearing
High and regular productivity, bearing on both long shoots and short wood.
Growth
Moderately vigorous to vigorous, with a spreading growth habit.
Health condition
Resistant to scab, moderately resistant to powdery mildew.
Harvest/storage
Ripens from mid October; reaches eating maturity from January to April.
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Interesting
Modern scab resistant cultivar with a strong Topaz background, combining good disease resistance with improved eating quality.
accessibility
Usage
Rubelit is primarily a dessert apple for fresh consumption, appreciated for its balanced flavour and attractive appearance. It is also suitable for juices and light processing, but its main value lies in the fresh market.
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Labeling Plants with QR Codes
At the Faculty of Horticulture and Landscape Engineering at SPU in Nitra, we've created a project that offers visitors to our plantings a new way to discover the beauty and intriguing aspects of plants. Each plant in our plantings has its own unique QR code. All a visitor needs to do is scan this code with their smartphone.
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Informácie
Kontakt
Fakulta záhradníctva a krajinného inžinierstva
Tulipánová 7, 949 76 Nitra
phone +421 (37) 641 4229 — study department
email henrieta.budayová@uniag.sk
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